Ingredients. Newtons soft & fruit chewy triple berry fruit cookies: Whole grain wheat flour, invert sugar, sugar, corn syrup, apple powder, soluble corn fiber, canola oil, modified cornstarch, strawberry puree, blueberry puree, raspberry puree, oat fiber, modified tapioca starch, palm oil, resistant corn maltodextrin, citric acid, pectin, natural flavor, salt, baking soda, sodium citrate, soy lecithin, sodium benzoate added to preserve freshness, red 40, artificial flavor, blue 1. Newtons soft & fruit chewy fig cookies: Figs, whole grain wheat flour, invert sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), corn syrup, sugar, canola oil, palm oil, salt, baking soda, calcium lactate, malic acid, soy lecithin, sodium benzoate and sulfur dioxide (sulfites) added to preserve freshness, natural flavor, artificial flavor. Newtons soft & fruit chewy strawberry cookies: Invert sugar, whole grain wheat flour, sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), strawberry puree, corn syrup, apple powder, canola oil, modified cornstarch, palm oil, modified tapioca starch, citric acid, pectin, salt, natural flavor, baking soda, soy lecithin, sodium citrate, sodium benzoate added to preserve freshness, caramel color, red 40, artificial flavor.
Read from the product page on 4 October 2026. Recipes change, so check the label on the pack you receive. This is product information, not medical or dietary advice.